{"title":"Leaves for You","description":"","products":[{"product_id":"foglie-da-te-alla-mandorla","title":"Almond Tea Leaves","description":"\u003cdiv class=\"product-description\"\u003e\n\n\u003csection style=\"background-color: #f9f9f9; padding: 15px; border-radius: 8px; margin-bottom: 25px; border: 1px solid #eee;\"\u003e\n\u003cp style=\"margin: 0; font-size: 0.95em;\"\u003e\u003cstrong\u003e🍽️ Profile:\u003c\/strong\u003e Ultra-Thin Wafer | Selected Almonds | Historic Recipe from 1947\u003cbr\u003e\u003cstrong\u003e🔥 Flavor Intensity:\u003c\/strong\u003e 4\/5\u003cbr\u003e\u003cstrong\u003e🎯 Ideal for:\u003c\/strong\u003e Convivial afternoons, elegant dessert garnishing, tasting Sicilian liqueurs.\u003c\/p\u003e\n\n\u003c\/section\u003e\n\u003ch2\u003eThe original millimetric wafer born in the heart of Zafferana Etnea\u003c\/h2\u003e\n\n\u003cp\u003eThe legacy of master pastry chef Alfio Salemi lives on in these \"sheets of art,\" created in 1947 following his historic experience at the Dolceria Caviezel. The Almond Tea Leaves are not mere cookies, but a feat of pastry technique: an extremely thin and crisp sheet that releases the toasted notes of Sicilian almonds, melting instantly on the palate in a perfect balance of fragrance and sweetness.\u003c\/p\u003e\n\n\u003cdiv style=\"margin-top: 30px;\"\u003e\n\n\u003cul style=\"list-style: none; padding-left: 0;\"\u003e\n\n\u003cli style=\"margin-bottom: 15px;\"\u003e🌱 \u003cstrong\u003eAlmond Selection:\u003c\/strong\u003e Unlike industrial products, here the almond is not a flavoring, but the very structure of the cookie, guaranteeing authentic savor and a natural toasted persistence.\u003c\/li\u003e\n\n\u003cli style=\"margin-bottom: 15px;\"\u003e🧑🍳 \u003cstrong\u003eArtisanal Craftsmanship:\u003c\/strong\u003e The process, passed down to his daughter Sara, requires a millimetric spreading of the dough with egg white and butter, the secret to its inimitable \"airy\" consistency that melts in your mouth.\u003c\/li\u003e\n\n\u003cli style=\"margin-bottom: 15px;\"\u003e🌋 \u003cstrong\u003eEtnean Terroir:\u003c\/strong\u003e Produced in Zafferana Etnea, these wafers reflect the sober elegance of piedmont pastry, where the simplicity of the ingredients is ennobled by the pastry chef's hand.\u003c\/li\u003e\n\n\u003cli style=\"margin-bottom: 15px;\"\u003e🍯 \u003cstrong\u003eZero Preservatives:\u003c\/strong\u003e A clean list of ingredients free from chemical additives, for a pure pleasure that respects the tradition of Dolceria Salemi since 1947.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch3 style=\"margin-top: 40px;\"\u003eProduct Specification\u003c\/h3\u003e\n\n\u003ctable style=\"width: 100%; border-collapse: collapse; margin-top: 10px; font-size: 0.9em;\"\u003e\n\n\u003cthead\u003e\n\n\u003ctr style=\"background-color: #f2f2f2;\"\u003e\n\n\u003cth style=\"border: 1px solid #ddd; padding: 12px; text-align: left;\"\u003eParameter\u003c\/th\u003e\n\n\u003cth style=\"border: 1px solid #ddd; padding: 12px; text-align: left;\"\u003eTechnical Detail\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003eDolceria Salemi (Zafferana Etnea)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e\u003cstrong\u003eMain Ingredients\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e\n\n\u003cstrong\u003eAlmonds\u003c\/strong\u003e, \u003cstrong\u003eegg\u003c\/strong\u003e white, \u003cstrong\u003ebutter\u003c\/strong\u003e, sugar, \u003cstrong\u003e00 flour\u003c\/strong\u003e.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e\u003cstrong\u003eEnergy (100g)\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e529 Kcal \/ 2213 kj\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003eContains \u003cstrong\u003eAlmonds\u003c\/strong\u003e, \u003cstrong\u003eEggs\u003c\/strong\u003e, \u003cstrong\u003eGluten\u003c\/strong\u003e, and \u003cstrong\u003eLactose\u003c\/strong\u003e.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003eCool, dry place, away from heat sources.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cdiv style=\"background-color: #fdf8f5; border-left: 5px solid #d35400; padding: 20px; border-radius: 4px; display: flex; align-items: start; gap: 20px; margin: 30px 0;\"\u003e\n\n\u003cdiv style=\"flex: 1;\"\u003e\n\n\u003cp style=\"margin-top: 0; color: #d35400; font-weight: bold;\"\u003e🍷 The Ambassador of Taste recommends:\u003c\/p\u003e\n\n\u003cp style=\"margin-bottom: 0;\"\u003eI advise against serving these leaves \"naked\" if you pair them with ice cream: try them instead as an edible \"spoon\" for a dark chocolate mousse or an almond granita. From experience, be warned that being extremely thin, they are very hygroscopic: once the package is opened, store them in an airtight tin to avoid losing the crisp \"snap\" that makes them unique.\u003c\/p\u003e\n\n\u003cp style=\"margin-top: 10px; font-size: 0.9em; font-style: italic; color: #555;\"\u003e- Luca Mauro Consoli\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cimg alt=\"Luca Mauro Consoli - Ambasciatore del Gusto Etnaly\" style=\"width: 100px; height: 100px; object-fit: cover; border-radius: 50%; border: 2px solid #d32f2f;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0507\/5740\/2773\/files\/Unknown_24ea4312-3c02-48bd-9a27-47c45aed7760.jpg?v=1774945906\"\u003e\n\n\u003c\/div\u003e\n\n\u003csection style=\"margin-top: 30px; border-top: 1px solid #eee; padding-top: 20px;\"\u003e\n\u003ch3\u003eComplete the Experience\u003c\/h3\u003e\n\n\u003cp style=\"margin-bottom: 10px;\"\u003e🛒 \u003ca href=\"https:\/\/www.etnaly-shop.com\/products\/vino-liquoroso-passito\"\u003e\u003cstrong\u003ePassito di Pantelleria:\u003c\/strong\u003e \u003c\/a\u003eThe wine's sweetness enhances the toasted almond notes.\u003c\/p\u003e\n\n\u003cp style=\"margin-bottom: 10px;\"\u003e🛒 \u003ca href=\"https:\/\/www.etnaly-shop.com\/products\/rosolio-vari-gusti?variant=54068680655193\"\u003e\u003cstrong\u003eEtnean Citrus Rosolio:\u003c\/strong\u003e \u003c\/a\u003eFor a post-meal treat typical of the Catania tradition.\u003c\/p\u003e\n\n\u003c\/section\u003e\n\u003cdiv style=\"background-color: #effaf3; padding: 20px; border-radius: 8px; margin-top: 30px;\"\u003e\n\n\u003ch3 style=\"margin-top: 0;\"\u003e📦 What you receive\u003c\/h3\u003e\n\n\u003cp style=\"margin-bottom: 0;\"\u003eElegant tray (or freshness-preserving box) of artisanal Almond Tea Leaves, produced and packaged in Zafferana Etnea by Dolceria Salemi.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv style=\"margin-top: 30px; font-size: 0.9em; color: #666;\"\u003e\n\n\u003cp\u003e✅ \u003cstrong\u003eQuality Guaranteed:\u003c\/strong\u003e Only natural flavorings and manual processing.\u003c\/p\u003e\n\n\u003cp\u003e🌡️ \u003cstrong\u003eShipping Note:\u003c\/strong\u003e Very fragile product, packed with extreme care by our team to arrive intact on your table.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp style=\"margin-top: 40px; text-align: center; font-weight: bold; font-style: italic;\"\u003eFrom the mastery of Alfio Salemi, a temptation that defies time. The touch of class for every tasting.\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Dolceria Salemi dal 1947","offers":[{"title":"300g","offer_id":42416197304562,"sku":"DS300FTM","price":13.99,"currency_code":"EUR","in_stock":true},{"title":"450g","offer_id":42416199106802,"sku":"DS450FTM","price":18.99,"currency_code":"EUR","in_stock":true},{"title":"600g","offer_id":42416206741746,"sku":"DS600FTM","price":25.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0507\/5740\/2773\/files\/foglie-da-te-alla-mandorla-784767.jpg?v=1732158557"},{"product_id":"foglie-da-te-alla-nocciola","title":"Hazelnut Tea Leaves","description":"\u003cdiv class=\"product-description\"\u003e\n\n\u003csection style=\"background-color: #f9f9f9; padding: 15px; border-radius: 8px; margin-bottom: 25px; border: 1px solid #eee;\"\u003e\n\u003cp style=\"margin: 0; font-size: 0.95em;\"\u003e\u003cstrong\u003e🍽️ Critical Data:\u003c\/strong\u003e Ultra-Thin Wafer | High Hazelnut Content | Caviezel Heritage (1947)\u003cbr\u003e\u003cstrong\u003e🔥 Flavor Intensity:\u003c\/strong\u003e 4.5\/5\u003cbr\u003e\u003cstrong\u003e🎯 Ideal for:\u003c\/strong\u003e Pairing with tea and infusions, gourmet ice cream garnish, tasting with dessert wines and rosolio liqueurs.\u003c\/p\u003e\n\n\u003c\/section\u003e\n\u003ch2\u003eThe inimitable crisp wafer from Zafferana Etnea: a journey through time\u003c\/h2\u003e\n\n\u003cp\u003eBorn from the inspiration of master pastry chef Alfio Salemi in 1947, following over twenty years of training at the renowned Dolceria Caviezel, these \"Foglie da Tè\" (Tea Leaves) are much more than just a biscuit. They are a challenge to the laws of pastry: an extremely thin sheet that encapsulates the rounded, toasted aroma of hazelnuts, capable of offering a crisp \"snap\" that dissolves instantly, releasing notes of premium butter and dried fruit.\u003c\/p\u003e\n\n\u003cdiv style=\"margin-top: 30px;\"\u003e\n\n\u003cul style=\"list-style: none; padding-left: 0;\"\u003e\n\n\u003cli style=\"margin-bottom: 15px;\"\u003e🌱 \u003cstrong\u003eHazelnut Heart:\u003c\/strong\u003e Unlike industrial productions that use only flavored flours, Dolceria Salemi focuses on real hazelnuts as the primary ingredient, ensuring a natural and deep aromatic persistence.\u003c\/li\u003e\n\n\u003cli style=\"margin-bottom: 15px;\"\u003e🧑🍳 \u003cstrong\u003eUltra-Thin Crafting:\u003c\/strong\u003e The technique passed down from master Alfio to his daughter Sara requires millimetric precision in rolling out the dough, which is essential for achieving the \"leaf's\" legendary fragility.\u003c\/li\u003e\n\n\u003cli style=\"margin-bottom: 15px;\"\u003e🌋 \u003cstrong\u003eButter and Egg White:\u003c\/strong\u003e The use of premium raw materials gives a rich fragrance that perfectly balances the sweetness, elevating the biscuit to true signature pastry art.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch3 style=\"margin-top: 40px;\"\u003eTechnical Sheet\u003c\/h3\u003e\n\n\u003ctable style=\"width: 100%; border-collapse: collapse; margin-top: 10px; font-size: 0.9em;\"\u003e\n\n\u003cthead\u003e\n\n\u003ctr style=\"background-color: #f2f2f2;\"\u003e\n\n\u003cth style=\"border: 1px solid #ddd; padding: 12px; text-align: left;\"\u003eParameter\u003c\/th\u003e\n\n\u003cth style=\"border: 1px solid #ddd; padding: 12px; text-align: left;\"\u003eDetail\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003eDolceria Salemi (Zafferana Etnea)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003eHazelnuts, sugar, \u003cstrong\u003eegg white\u003c\/strong\u003e, \u003cstrong\u003e00 flour\u003c\/strong\u003e, margarine, \u003cstrong\u003ebutter\u003c\/strong\u003e, natural flavorings.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003eTree nuts, Gluten, Eggs, Lactose.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e\u003cstrong\u003eEnergy (100g)\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e556 Kcal \/ 2326 Kj\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cdiv style=\"background-color: #fdf8f5; border-left: 5px solid #d35400; padding: 20px; border-radius: 4px; display: flex; align-items: start; gap: 20px; margin: 30px 0;\"\u003e\n\n\u003cdiv style=\"flex: 1;\"\u003e\n\n\u003cp style=\"margin-top: 0; color: #d35400; font-weight: bold;\"\u003e🍷 The Taste Ambassador recommends:\u003c\/p\u003e\n\n\u003cp style=\"margin-bottom: 0;\"\u003eI advise against serving these \"leaves\" in overly humid environments without protection: their thinness makes them highly hygroscopic, and they would lose their perfect crunch within minutes. For a superior experience, try them as a garnish on fior di latte or cream ice cream: the contrast between the freezing temperature and the toasted hazelnut note is sublime. Once the package is opened, please store them strictly in an airtight tin box.\u003c\/p\u003e\n\n\u003cp style=\"margin-top: 10px; font-size: 0.9em; font-style: italic; color: #555;\"\u003e- Luca Mauro Consoli\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cimg alt=\"Luca Mauro Consoli - Etnaly Taste Ambassador\" style=\"width: 100px; height: 100px; object-fit: cover; border-radius: 50%; border: 2px solid #d32f2f;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0507\/5740\/2773\/files\/Unknown_24ea4312-3c02-48bd-9a27-47c45aed7760.jpg?v=1774945906\"\u003e\n\n\u003c\/div\u003e\n\n\u003csection style=\"margin-top: 30px; border-top: 1px solid #eee; padding-top: 20px;\"\u003e\n\u003ch3\u003eComplete the Experience\u003c\/h3\u003e\n\n\u003cp style=\"margin-bottom: 10px;\"\u003e🛒 \u003ca href=\"https:\/\/www.etnaly-shop.com\/products\/vino-liquoroso-passito\"\u003e\u003cstrong\u003ePassito di Pantelleria:\u003c\/strong\u003e \u003c\/a\u003eThe ideal partner to support the noble richness of the hazelnut.\u003c\/p\u003e\n\n\u003cp style=\"margin-bottom: 10px;\"\u003e🛒 \u003ca href=\"https:\/\/www.etnaly-shop.com\/products\/rosolio-vari-gusti\"\u003e\u003cstrong\u003eCinnamon Rosolio:\u003c\/strong\u003e\u003c\/a\u003e For an aristocratic end to a meal, fully respecting Etnean tradition.\u003c\/p\u003e\n\n\u003c\/section\u003e\n\u003cdiv style=\"margin-top: 30px; font-size: 0.9em; color: #666;\"\u003e\n\n\u003cp\u003e📦 \u003cstrong\u003eWhat you receive:\u003c\/strong\u003e A tray of artisanal Hazelnut Tea Leaves, packaged to preserve the fragility of the wafer.\u003c\/p\u003e\n\n\u003cp\u003e🌡️ \u003cstrong\u003eStorage:\u003c\/strong\u003e Cool, dry place. Sensitive to humidity.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp style=\"margin-top: 40px; text-align: center; font-weight: bold;\"\u003eChoosing Dolceria Salemi means bringing nearly eighty years of Sicilian pastry excellence to your table.\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Dolceria Salemi dal 1947","offers":[{"title":"300g","offer_id":42416240099570,"sku":"DS300FTN","price":15.4,"currency_code":"EUR","in_stock":true},{"title":"450g","offer_id":42416240132338,"sku":"DS450FTN","price":18.9,"currency_code":"EUR","in_stock":true},{"title":"600g","offer_id":42416240165106,"sku":"DS600FTN","price":25.9,"currency_code":"EUR","in_stock":true},{"title":"900g","offer_id":42416240197874,"sku":"DS900FTN","price":37.8,"currency_code":"EUR","in_stock":true},{"title":"180g","offer_id":43537642782962,"sku":"DS180FTN","price":9.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0507\/5740\/2773\/files\/foglie-da-te-alla-nocciola-637053.jpg?v=1732158556"},{"product_id":"foglie-da-te-al-pistacchio","title":"Pistachio Tea Leaves","description":"\u003cdiv class=\"product-description\"\u003e\n\n\u003csection style=\"background-color: #f9f9f9; padding: 15px; border-radius: 8px; margin-bottom: 25px; border: 1px solid #eee;\"\u003e\n\u003cp style=\"margin: 0; font-size: 0.95em;\"\u003e\u003cstrong\u003e🍽️ Critical Data:\u003c\/strong\u003e Ultra-Thin Wafer | Intense Pistachio Flavor | 1947 Historic Recipe\u003cbr\u003e\u003cstrong\u003e🔥 Flavor Intensity:\u003c\/strong\u003e 5\/5\u003cbr\u003e\u003cstrong\u003e🎯 Ideal for:\u003c\/strong\u003e Refined dessert courses, artisanal ice cream garnish, pairing with fine teas or sweet passito wines.\u003c\/p\u003e\n\n\u003c\/section\u003e\n\u003ch2\u003eThe thin art of crunch: the original Foglia da Tè from Zafferana\u003c\/h2\u003e\n\n\u003cp\u003eBorn from the flair of master craftsman Alfio Salemi in 1947, following his training at the historic Dolceria Caviezel, these wafers are an icon of Zafferana Etnea's pastry tradition. Not just a simple cookie, but a millimeter-thin sheet of pistachio that defies gravity, offering a unique tactile experience: a crisp \"snap\" that immediately releases the aromatic quality of the nuts and the balanced sweetness of the butter.\u003c\/p\u003e\n\n\u003cdiv style=\"margin-top: 30px;\"\u003e\n\n\u003cul style=\"list-style: none; padding-left: 0;\"\u003e\n\n\u003cli style=\"margin-bottom: 15px;\"\u003e🌱 \u003cstrong\u003ePistachio Soul:\u003c\/strong\u003e Unlike industrial imitations based on chemical flavorings, the original Foglia da Tè uses real pistachio as its key ingredient, ensuring a natural and authentic toasted persistence.\u003c\/li\u003e\n\n\u003cli style=\"margin-bottom: 15px;\"\u003e🧑🍳 \u003cstrong\u003eMillimeter Technique:\u003c\/strong\u003e The artisanal process makes it possible to obtain a wafer so thin it is almost transparent, a consistency that only the manual skill passed down from Alfio to his daughter Sara can guarantee.\u003c\/li\u003e\n\n\u003cli style=\"margin-bottom: 15px;\"\u003e🌋 \u003cstrong\u003eBaking and Fragrance:\u003c\/strong\u003e Egg white and butter create a structure that caramelizes uniformly in the oven, imparting that golden color and old-fashioned pastry aroma that characterizes Dolceria Salemi.\u003c\/li\u003e\n\n\u003cli style=\"margin-bottom: 15px;\"\u003e🍯 \u003cstrong\u003eSensory Balance:\u003c\/strong\u003e The sugar is measured not to mask the savory note typical of pistachio, making the cookie perfect even for technical pairings with spirits and liqueurs.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch3 style=\"margin-top: 40px;\"\u003eProduct Sheet\u003c\/h3\u003e\n\n\u003ctable style=\"width: 100%; border-collapse: collapse; margin-top: 10px; font-size: 0.9em;\"\u003e\n\n\u003cthead\u003e\n\n\u003ctr style=\"background-color: #f2f2f2;\"\u003e\n\n\u003cth style=\"border: 1px solid #ddd; padding: 12px; text-align: left;\"\u003eParameter\u003c\/th\u003e\n\n\u003cth style=\"border: 1px solid #ddd; padding: 12px; text-align: left;\"\u003eTechnical Detail\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003eDolceria Salemi (Zafferana Etnea)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003ePistachio, sugar, \u003cstrong\u003eegg white\u003c\/strong\u003e, \u003cstrong\u003e00 flour\u003c\/strong\u003e, margarine, \u003cstrong\u003ebutter\u003c\/strong\u003e, natural flavorings.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e\u003cstrong\u003eEnergy (100g)\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e525 Kcal \/ 2195 Kj\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e\n\n\u003cstrong\u003ePistachio\u003c\/strong\u003e, \u003cstrong\u003eGluten\u003c\/strong\u003e, \u003cstrong\u003eEgg\u003c\/strong\u003e, \u003cstrong\u003eLactose\u003c\/strong\u003e.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cdiv style=\"background-color: #fdf8f5; border-left: 5px solid #d35400; padding: 20px; border-radius: 4px; display: flex; align-items: start; gap: 20px; margin: 30px 0;\"\u003e\n\n\u003cdiv style=\"flex: 1;\"\u003e\n\n\u003cp style=\"margin-top: 0; color: #d35400; font-weight: bold;\"\u003e🍷 The Ambassador of Taste recommends:\u003c\/p\u003e\n\n\u003cp style=\"margin-bottom: 0;\"\u003eI advise against serving these wafers \"naked\" in a humid environment; their extreme thinness makes them highly hygroscopic: they absorb ambient moisture and lose their magical crunch in a matter of minutes. For a star-restaurant experience at home, stick a Foglia da Tè into a scoop of vanilla or fior di latte ice cream: the thermal and textural contrast between the cold cream and the pistachio wafer is sublime.\u003c\/p\u003e\n\n\u003cp style=\"margin-top: 10px; font-size: 0.9em; font-style: italic; color: #555;\"\u003e- Luca Mauro Consoli\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cimg alt=\"Luca Mauro Consoli - Ambasciatore del Gusto Etnaly\" style=\"width: 100px; height: 100px; object-fit: cover; border-radius: 50%; border: 2px solid #d32f2f;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0507\/5740\/2773\/files\/Unknown_24ea4312-3c02-48bd-9a27-47c45aed7760.jpg?v=1774945906\"\u003e\n\n\u003c\/div\u003e\n\n\u003csection style=\"margin-top: 30px; border-top: 1px solid #eee; padding-top: 20px;\"\u003e\n\u003ch3\u003eComplete the Experience\u003c\/h3\u003e\n\n\u003cp style=\"margin-bottom: 10px;\"\u003e🛒 \u003ca href=\"https:\/\/www.etnaly-shop.com\/products\/vino-liquoroso-passito\"\u003e\u003cstrong\u003ePassito di Pantelleria:\u003c\/strong\u003e\u003c\/a\u003e The honeyed notes of the wine enhance the toasted pistachio.\u003c\/p\u003e\n\n\u003cp style=\"margin-bottom: 10px;\"\u003e🛒 \u003ca href=\"https:\/\/www.etnaly-shop.com\/products\/rosolio-vari-gusti\"\u003e\u003cstrong\u003eCinnamon Rosolio:\u003c\/strong\u003e \u003c\/a\u003eA historic pairing from the Sicilian \"parlor\" tradition.\u003c\/p\u003e\n\n\u003c\/section\u003e\n\u003cdiv style=\"background-color: #effaf3; padding: 20px; border-radius: 8px; margin-top: 30px;\"\u003e\n\n\u003ch3 style=\"margin-top: 0;\"\u003e📦 What you receive\u003c\/h3\u003e\n\n\u003cp style=\"margin-bottom: 0;\"\u003eAn elegant tray of artisanal Pistachio Foglie da Tè, packaged to preserve the fragility of the wafer and the freshness of Dolceria Salemi's natural aromatics.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv style=\"margin-top: 30px; font-size: 0.9em; color: #666;\"\u003e\n\n\u003cp\u003e✅ \u003cstrong\u003eTraceability:\u003c\/strong\u003e Produced and packaged in Zafferana Etnea (CT).\u003c\/p\u003e\n\n\u003cp\u003e🌡️ \u003cstrong\u003eTechnical Note:\u003c\/strong\u003e Once the package is opened, it is recommended to reseal it carefully or transfer it to an airtight tin container to maintain its crunch.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp style=\"margin-top: 40px; text-align: center; font-weight: bold; font-style: italic;\"\u003eChoosing Dolceria Salemi's Foglie da Tè means bringing almost eighty years of Sicilian history and passion to your table.\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Dolceria Salemi dal 1947","offers":[{"title":"300g","offer_id":42416299770098,"sku":"DS300FTP","price":15.99,"currency_code":"EUR","in_stock":true},{"title":"450g","offer_id":42416299802866,"sku":"DS450FTP","price":23.99,"currency_code":"EUR","in_stock":true},{"title":"600g","offer_id":42416299835634,"sku":"DS600FTP","price":29.69,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0507\/5740\/2773\/files\/foglie-da-te-al-pistacchio-731802.jpg?v=1732158459"},{"product_id":"foglie-da-te-tris-assortito-mandorle-nocciole-pistacchio","title":"Assorted tea biscuits: Almond, Hazelnut and Pistachio","description":"\u003cdiv class=\"product-description\"\u003e\n\n\u003csection style=\"background-color: #f9f9f9; padding: 15px; border-radius: 8px; margin-bottom: 25px; border: 1px solid #eee;\"\u003e\n\u003cp style=\"margin: 0; font-size: 0.95em;\"\u003e\u003cstrong\u003e🍽️ Critical Data:\u003c\/strong\u003e Ultra-Thin Wafer | 3 Nut Mix | Established in 1947\u003cbr\u003e\u003cstrong\u003e🔥 Taste Intensity:\u003c\/strong\u003e 4\/5\u003cbr\u003e\u003cstrong\u003e🎯 Ideal for:\u003c\/strong\u003e Tea accompaniment, ice cream garnish, dessert wine tasting.\u003c\/p\u003e\n\n\u003c\/section\u003e\n\u003ch2\u003eCrispy excellence born at the foot of Mount Etna: the legacy of Alfio Salemi\u003c\/h2\u003e\n\n\u003cp\u003eStraight from the historic center of Zafferana Etnea, these \"Foglie da Tè\" (Tea Leaves) represent the masterpiece of master pastry chef Alfio Salemi, who opened his workshop in 1947 following his experience at the historic Dolceria Caviezel. This assorted pack is a journey through the millimetric textures of Catanese pastry: a sheet so thin it feels airy, where the instant crunch releases pure notes of almond, hazelnut, and pistachio in a balance that defies the laws of traditional pastry making.\u003c\/p\u003e\n\n\u003cdiv style=\"margin-top: 30px;\"\u003e\n\n\u003cul style=\"list-style: none; padding-left: 0;\"\u003e\n\n\u003cli style=\"margin-bottom: 15px;\"\u003e🌱 \u003cstrong\u003eNut Triptych:\u003c\/strong\u003e Unlike industrial productions that only use flavored flours, Dolceria Salemi uses selected Almonds, Hazelnuts, and Pistachios. The chopped nuts are an integral part of the biscuit structure, ensuring an inimitable toasted persistence.\u003c\/li\u003e\n\n\u003cli style=\"margin-bottom: 15px;\"\u003e🧑🍳 \u003cstrong\u003e\"Artisan Sheet\" Crafting:\u003c\/strong\u003e The technique passed down from Alfio to his daughter Sara requires millimetric precision during the spreading process. This extreme thinness allows the sugars to caramelize uniformly, creating a \"crunch\" that melts instantly upon contact with the palate.\u003c\/li\u003e\n\n\u003cli style=\"margin-bottom: 15px;\"\u003e🌋 \u003cstrong\u003eButter and Natural Aromas:\u003c\/strong\u003e The use of butter and natural aromas, combined with egg white, provides a mellow and rounded fragrance, eliminating that chemical aftertaste typical of commercial wafers.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch3 style=\"margin-top: 40px;\"\u003eProduct Sheet\u003c\/h3\u003e\n\n\u003ctable style=\"width: 100%; border-collapse: collapse; margin-top: 10px; font-size: 0.9em;\"\u003e\n\n\u003cthead\u003e\n\n\u003ctr style=\"background-color: #f2f2f2;\"\u003e\n\n\u003cth style=\"border: 1px solid #ddd; padding: 12px; text-align: left;\"\u003eParameter\u003c\/th\u003e\n\n\u003cth style=\"border: 1px solid #ddd; padding: 12px; text-align: left;\"\u003eTechnical Detail\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003eDolceria Salemi (Zafferana Etnea)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003eAlmonds, Hazelnuts, Pistachios, sugar, \u003cstrong\u003eegg white\u003c\/strong\u003e, \u003cstrong\u003e\"00\" flour\u003c\/strong\u003e, margarine, \u003cstrong\u003ebutter\u003c\/strong\u003e, natural aromas.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e\u003cstrong\u003eEnergy (100g)\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e525 Kcal \/ 2195 Kj\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003eNuts, Gluten, Egg, Lactose.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cdiv style=\"background-color: #fdf8f5; border-left: 5px solid #d35400; padding: 20px; border-radius: 4px; display: flex; align-items: start; gap: 20px; margin: 30px 0;\"\u003e\n\n\u003cdiv style=\"flex: 1;\"\u003e\n\n\u003cp style=\"margin-top: 0; color: #d35400; font-weight: bold;\"\u003e🍷\u003ca href=\"https:\/\/www.etnaly-shop.com\/pages\/ambasciatore-del-gusto\"\u003e The Taste Ambassador recommends:\u003c\/a\u003e\u003c\/p\u003e\n\n\u003cp style=\"margin-bottom: 0;\"\u003eI advise against serving these tea leaves simply as a breakfast biscuit: their airy structure makes them perfect for accompanying creamy textures. For a superior experience, try tucking them into a bowl of fiordilatte ice cream or enjoying them with a glass of Cinnamon Rosolio or Etna Citrus liqueur. ⚠️ Technical note: as these wafers are extremely hygroscopic, they are sensitive to humidity. Once the package is opened, store them in a tin box or an airtight container to preserve their crispy \"snap.\"\u003c\/p\u003e\n\n\u003cp style=\"margin-top: 10px; font-size: 0.9em; font-style: italic; color: #555;\"\u003e- Luca Mauro Consoli\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cimg alt=\"Luca Mauro Consoli - Etnaly Taste Ambassador\" style=\"width: 100px; height: 100px; object-fit: cover; border-radius: 50%; border: 2px solid #d32f2f;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0507\/5740\/2773\/files\/Unknown_24ea4312-3c02-48bd-9a27-47c45aed7760.jpg?v=1774945906\"\u003e\n\n\u003c\/div\u003e\n\n\u003csection style=\"margin-top: 30px; border-top: 1px solid #eee; padding-top: 20px;\"\u003e\n\u003ch3\u003eComplete the Experience\u003c\/h3\u003e\n\n\u003cp style=\"margin-bottom: 10px;\"\u003e🛒 \u003ca href=\"https:\/\/www.etnaly-shop.com\/products\/vino-liquoroso-passito\"\u003e\u003cstrong\u003ePassito di Pantelleria:\u003c\/strong\u003e \u003c\/a\u003eThe acidity and sweetness of the passito enhance the toasted almond notes.\u003c\/p\u003e\n\n\u003cp style=\"margin-bottom: 10px;\"\u003e🛒 \u003cstrong\u003eBlack Tea with Orange Blossom:\u003c\/strong\u003e The ideal afternoon pairing to honor the tradition of Zafferana.\u003c\/p\u003e\n\n\u003c\/section\u003e\n\u003cdiv style=\"background-color: #effaf3; padding: 20px; border-radius: 8px; margin-top: 30px;\"\u003e\n\n\u003ch3 style=\"margin-top: 0;\"\u003e📦 What you receive\u003c\/h3\u003e\n\n\u003cp style=\"margin-bottom: 0;\"\u003eA tray of assorted Tea Leaves (Almond, Hazelnut, Pistachio) from Dolceria Salemi, packaged to preserve their extreme fragility and freshness.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv style=\"margin-top: 30px; font-size: 0.9em; color: #666;\"\u003e\n\n\u003cp\u003e🌡️ \u003cstrong\u003eStorage:\u003c\/strong\u003e Cool and dry place. Sensitive to humidity.\u003c\/p\u003e\n\n\u003cp\u003e✅ \u003cstrong\u003eEtnaly Guarantee:\u003c\/strong\u003e Original product from the historic center of Zafferana Etnea.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp style=\"margin-top: 40px; text-align: center; font-weight: bold; font-style: italic;\"\u003eSavor the history of a pastry art that has been amazing even the most demanding palates since 1947.\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Dolceria Salemi dal 1947","offers":[{"title":"300g","offer_id":42416344727794,"sku":"DS300TRIS","price":14.9,"currency_code":"EUR","in_stock":true},{"title":"450g","offer_id":42416344760562,"sku":"DS450TRIS","price":19.9,"currency_code":"EUR","in_stock":true},{"title":"600g","offer_id":42416344793330,"sku":"DS600TRIS","price":29.49,"currency_code":"EUR","in_stock":true},{"title":"900g","offer_id":42416344826098,"sku":"DS900TRIS","price":43.79,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0507\/5740\/2773\/files\/foglie-da-the-assortite-mandorle-nocciole-e-pistacchio-246677.jpg?v=1732158561"},{"product_id":"foglie-da-the-assortite-mandorle-nocciole-e-pistacchio-100g","title":"Assorted Tea Leaves: Almond, Hazelnut, and Pistachio 100g","description":"\u003cdiv class=\"product-description\"\u003e\n\n\u003csection style=\"background-color: #f9f9f9; padding: 15px; border-radius: 8px; margin-bottom: 25px; border: 1px solid #eee;\"\u003e\n\u003cp style=\"margin: 0; font-size: 0.95em;\"\u003e\u003cstrong\u003e🍽️ Critical Data:\u003c\/strong\u003e Ultra-Thin Wafer | 3-Nut Mix | Historic Craftsmanship (1947)\u003cbr\u003e\u003cstrong\u003e🔥 Flavor Intensity:\u003c\/strong\u003e 4.5\/5\u003cbr\u003e\u003cstrong\u003e🎯 Ideal for:\u003c\/strong\u003e Accompaniment for tea and infusions, garnish for gourmet ice cream, tasting with Passito wine.\u003c\/p\u003e\n\n\u003c\/section\u003e\n\u003ch2\u003eThe crispy excellence of Zafferana Etnea: a legacy from Master Alfio Salemi\u003c\/h2\u003e\n\n\u003cp\u003eCreated from the creative flair of master pastry chef Alfio Salemi in 1947, following extensive experience at the historic Dolceria Caviezel, \"Foglie da Tè\" (Tea Leaves) have become the confectionery symbol of Zafferana Etnea. Not just a simple cookie, but an ultra-thin, crispy wafer that captures the essence of Sicilian nuts. This assorted pack allows you to take a sensory journey through the buttery notes of almond, the bold roasting of hazelnut, and the unmistakable aromatic quality of pistachio.\u003c\/p\u003e\n\n\u003cdiv style=\"margin-top: 30px;\"\u003e\n\n\u003cul style=\"list-style: none; padding-left: 0;\"\u003e\n\n\u003cli style=\"margin-bottom: 15px;\"\u003e🌱 \u003cstrong\u003eNut Triptych:\u003c\/strong\u003e Unlike industrial wafers packed with artificial flavorings, the leaves from Dolceria Salemi use generous proportions of almonds, hazelnuts, and pistachios, ensuring an authentic flavor that lingers on the palate.\u003c\/li\u003e\n\n\u003cli style=\"margin-bottom: 15px;\"\u003e🧑🍳 \u003cstrong\u003eMastery of the Sheet:\u003c\/strong\u003e The technical difficulty lies in the millimeter-thin thickness. The artisanal process creates a wafer that \"crunches\" instantly under the teeth, gradually releasing the sweetness of the sugar and the fragrance of the butter.\u003c\/li\u003e\n\n\u003cli style=\"margin-bottom: 15px;\"\u003e🌋 \u003cstrong\u003eTraditional Method Since 1947:\u003c\/strong\u003e Even today, the recipe carried forward by his daughter Sara and her collaborators respects the original proportions, avoiding chemical preservatives and focusing entirely on the quality of premium fats and local raw materials.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003c\/div\u003e\n\n\u003ch3 style=\"margin-top: 40px;\"\u003eProduct Sheet\u003c\/h3\u003e\n\n\u003ctable style=\"width: 100%; border-collapse: collapse; margin-top: 10px; font-size: 0.9em;\"\u003e\n\n\u003cthead\u003e\n\n\u003ctr style=\"background-color: #f2f2f2;\"\u003e\n\n\u003cth style=\"border: 1px solid #ddd; padding: 12px; text-align: left;\"\u003eParameter\u003c\/th\u003e\n\n\u003cth style=\"border: 1px solid #ddd; padding: 12px; text-align: left;\"\u003eTechnical Detail\u003c\/th\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/thead\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e\u003cstrong\u003eNet Weight\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e100g\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e\u003cstrong\u003eProducer\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003eDolceria Salemi (Zafferana Etnea)\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003eAlmonds, Hazelnuts, Pistachios, sugar, \u003cstrong\u003eegg white\u003c\/strong\u003e, \u003cstrong\u003e00 flour\u003c\/strong\u003e, margarine, \u003cstrong\u003ebutter\u003c\/strong\u003e, natural flavorings.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003eNuts, egg, gluten, lactose.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e\u003cstrong\u003eEnergy (100g)\u003c\/strong\u003e\u003c\/td\u003e\n\n\u003ctd style=\"border: 1px solid #ddd; padding: 12px;\"\u003e525 Kcal \/ 2195 Kj\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\n\u003cdiv style=\"background-color: #fdf8f5; border-left: 5px solid #d35400; padding: 20px; border-radius: 4px; display: flex; align-items: start; gap: 20px; margin: 30px 0;\"\u003e\n\n\u003cdiv style=\"flex: 1;\"\u003e\n\n\u003cp style=\"margin-top: 0; color: #d35400; font-weight: bold;\"\u003e🍷 The Ambassador of Taste recommends:\u003c\/p\u003e\n\n\u003cp style=\"margin-bottom: 0;\"\u003eI advise against serving these leaves simply as breakfast cookies: their thin structure makes them perfect for \"cutting\" through the creaminess of artisanal fior di latte or vanilla ice cream. For a typical Etnean end to a meal, try them with a small glass of Cinnamon Rosolio or a chilled Passito. Remember: they fear humidity above all else. Once the package is opened, store them in an airtight tin to preserve their characteristic millimeter-thin \"crunch\".\u003c\/p\u003e\n\n\u003cp style=\"margin-top: 10px; font-size: 0.9em; font-style: italic; color: #555;\"\u003e- Luca Mauro Consoli\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cimg alt=\"Luca Mauro Consoli - Ambasciatore del Gusto Etnaly\" style=\"width: 100px; height: 100px; object-fit: cover; border-radius: 50%; border: 2px solid #d32f2f;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0507\/5740\/2773\/files\/Unknown_24ea4312-3c02-48bd-9a27-47c45aed7760.jpg?v=1774945906\"\u003e\n\n\u003c\/div\u003e\n\n\u003csection style=\"margin-top: 30px; border-top: 1px solid #eee; padding-top: 20px;\"\u003e\n\u003ch3\u003eComplete the Experience\u003c\/h3\u003e\n\n\u003cp style=\"margin-bottom: 10px;\"\u003e🛒 \u003ca href=\"https:\/\/www.etnaly-shop.com\/products\/vino-liquoroso-passito\"\u003e\u003cstrong\u003ePassito di Pantelleria:\u003c\/strong\u003e\u003c\/a\u003e The ideal liqueur note to enhance the almond and pistachio.\u003c\/p\u003e\n\n\u003cp style=\"margin-bottom: 10px;\"\u003e🛒 \u003cstrong\u003eBlack Tea with Sicilian Orange:\u003c\/strong\u003e The preferred afternoon pairing for these Etnean wafers.\u003c\/p\u003e\n\n\u003c\/section\u003e\n\u003cdiv style=\"background-color: #effaf3; padding: 20px; border-radius: 8px; margin-top: 30px;\"\u003e\n\n\u003ch3 style=\"margin-top: 0;\"\u003e📦 What you receive\u003c\/h3\u003e\n\n\u003cp style=\"margin-bottom: 0;\"\u003eA 100g tray of assorted \"Foglie da Tè\" (Almond, Hazelnut, Pistachio) from Dolceria Salemi, protected by packaging that preserves their fragility and aromatic freshness.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cdiv style=\"margin-top: 30px; font-size: 0.9em; color: #666;\"\u003e\n\n\u003cp\u003e🌡️ \u003cstrong\u003eStorage:\u003c\/strong\u003e Cool and dry place. Fragility is synonymous with artisanal quality.\u003c\/p\u003e\n\n\u003cp\u003e✅ \u003cstrong\u003eEtnaly Guarantee:\u003c\/strong\u003e Original product from Zafferana Etnea, shipped directly from the production territory.\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cp style=\"margin-top: 40px; text-align: center; font-weight: bold; font-style: italic;\"\u003eChoosing Dolceria Salemi means bringing nearly eighty years of Catania's pastry history to your table.\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Dolceria Salemi dal 1947","offers":[{"title":"100g","offer_id":53713165222233,"sku":"DS100FTETRIS","price":5.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0507\/5740\/2773\/files\/foglie-da-the-assortite-mandorle-nocciole-e-pistacchio-100g-231711.jpg?v=1742762700"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0507\/5740\/2773\/collections\/foglie-da-te-salemi.jpg?v=1774561735","url":"https:\/\/www.etnaly-shop.com\/en\/collections\/tea-leaves.oembed","provider":"Etnaly-shop","version":"1.0","type":"link"}