{"product_id":"paste-di-mandorla-al-cioccolato","title":"Chocolate Almond Cookies","description":"\u003cp\u003e🧑🍳 50% Sicilian Almonds | 🍫 Low-Fat Cocoa (16.5%) | ⏳ 30-Day Freshness\u003cbr\u003e🍽️ \u003cstrong\u003eTaste intensity:\u003c\/strong\u003e 5\/5 | 🎯 \u003cstrong\u003eIdeal for:\u003c\/strong\u003e A delicious coffee break, afternoon tea, or a sophisticated little gift.\u003c\/p\u003e\n\u003ch2\u003eThe Encounter Between Etnean Tradition and the Intensity of Cocoa\u003c\/h2\u003e\n\u003cp\u003eThe warm scent of Sicilian artisan workshops captured in a dark chocolate treasure chest. This creation by pastry chef Massimo Cannavò transforms classic almond paste into a tactile and flavorful experience, played out on the sharp contrast between a crunchy exterior and an incredibly moist, soft heart.\u003c\/p\u003e\n\u003ch3\u003eINGREDIENT ANALYSIS AND TASTE\u003c\/h3\u003e\n\u003cul\u003e\n\n\u003cli\u003e🌱 \u003cstrong\u003eAbsolute Raw Material:\u003c\/strong\u003e With 50% pure almonds in the dough, these little treats guarantee a substantial texture and authentic flavor, clearly superior to commercial versions often cut with flours, starches, or synthetic flavorings.\u003c\/li\u003e\n\n\u003cli\u003e🍫 \u003cstrong\u003eThe Play of Textures:\u003c\/strong\u003e The chocolate coating (containing 16.5% low-fat cocoa) acts as a protective shell. At the first bite, the glaze gives way to the softness of the almond paste, naturally bound simply with egg white and honey.\u003c\/li\u003e\n\n\u003cli\u003e🧑🍳 \u003cstrong\u003eProtected Freshness:\u003c\/strong\u003e No inventory storage. To ensure the 30-day shelf life, the pastries are prepared, baked, and individually wrapped only on the exact day your package leaves Sicily.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch3\u003ePRODUCT SHEET\u003c\/h3\u003e\n\u003ctable style=\"width: 100%; border-collapse: collapse; margin-bottom: 20px;\"\u003e\n\n\u003ctbody\u003e\n\n\u003ctr\u003e\n\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f9f9f9;\"\u003eProduct\u003c\/th\u003e\n\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eChocolate Glazed Almond Pastries\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f9f9f9;\"\u003eBase Ingredients\u003c\/th\u003e\n\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eAlmonds (50%), sugar, honey, egg white, natural flavorings.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f9f9f9;\"\u003eCoating\u003c\/th\u003e\n\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eSugar, vegetable fats, low-fat cocoa (16.5%), emulsifier (soy).\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f9f9f9;\"\u003ePastry Chef\u003c\/th\u003e\n\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eMassimo Cannavò\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f9f9f9;\"\u003eMain Allergens\u003c\/th\u003e\n\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e\n\n\u003cstrong\u003eAlmonds\u003c\/strong\u003e, \u003cstrong\u003eEggs\u003c\/strong\u003e, \u003cstrong\u003eSoy\u003c\/strong\u003e.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f9f9f9;\"\u003ePossible Traces\u003c\/th\u003e\n\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e\n\n\u003cstrong\u003eMilk\u003c\/strong\u003e, \u003cstrong\u003etree nuts\u003c\/strong\u003e, cereals containing \u003cstrong\u003egluten\u003c\/strong\u003e.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\u003ctr\u003e\n\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f9f9f9;\"\u003eShelf-Life\u003c\/th\u003e\n\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e30 Days from production\/shipment.\u003c\/td\u003e\n\n\n\u003c\/tr\u003e\n\n\n\u003c\/tbody\u003e\n\n\n\u003c\/table\u003e\n\u003cdiv style=\"background-color: #fdf8f5; border-left: 5px solid #d35400; padding: 20px; border-radius: 4px; display: flex; align-items: start; gap: 20px; margin: 20px 0;\"\u003e\n\n\u003cdiv style=\"flex: 1;\"\u003e\n\n\u003cp style=\"margin-top: 0; color: #d35400; font-weight: bold;\"\u003e🍷 The Taste Ambassador recommends:\u003c\/p\u003e\n\n\u003cp style=\"margin-bottom: 0;\"\u003eI categorically advise against storing these pastries in the refrigerator! Low temperatures crystallize the sugars and honey, hardening the soft almond heart. Always leave them at room temperature. For a perfect sensory experience, try them accompanied by an espresso (strictly unsweetened) or a dry spirit: the bitter, toasted note of the drink will cleanse the palate of the almond paste's sweetness, maximizing the crunchiness of the chocolate glaze.\u003c\/p\u003e\n\n\u003cp style=\"margin-top: 10px; font-size: 0.9em; font-style: italic; color: #555;\"\u003e- Luca Mauro Consoli\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\u003cimg alt=\"Luca Mauro Consoli - Etnaly Taste Ambassador\" style=\"width: 100px; height: 100px; object-fit: cover; border-radius: 50%; border: 2px solid #d32f2f;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0507\/5740\/2773\/files\/Unknown_24ea4312-3c02-48bd-9a27-47c45aed7760.jpg?v=1774945906\"\u003e\n\n\u003c\/div\u003e\n\u003ch3\u003eCOMPLETE THE EXPERIENCE\u003c\/h3\u003e\n\u003cul\u003e\n\n\u003cli\u003e🛒 \u003cstrong\u003eCoffee Roasted in Sicily:\u003c\/strong\u003e The ultimate pairing to contrast the sweetness of the almond.\u003c\/li\u003e\n\n\u003cli\u003e🛒 \u003ca href=\"https:\/\/www.etnaly-shop.com\/products\/amarognolo-amaro\"\u003e\u003cstrong\u003eAmaro Artigianale Amarognolo:\u003c\/strong\u003e\u003c\/a\u003e The ideal after-dinner drink, whose hints of orange peel pair divinely with chocolate.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch3\u003eWHAT YOU RECEIVE\u003c\/h3\u003e\n\u003cp\u003e📦 Elegant box containing the Chocolate Glazed Almond Pastries, each individually wrapped in its own freshness-preserving packaging.\u003c\/p\u003e\n\u003ch3\u003eIMPORTANT INFORMATION\u003c\/h3\u003e\n\u003cp\u003e🌡️ \u003cstrong\u003eStorage:\u003c\/strong\u003e Keep in a cool, dry place away from direct heat sources and sunlight.\u003cbr\u003e⚠️ \u003cstrong\u003eWarnings:\u003c\/strong\u003e Produced in an artisan workshop that regularly processes allergens (gluten, milk, other tree nuts). Not suitable for those with severe celiac disease.\u003c\/p\u003e\n\u003ch3\u003eCONCLUSION\u003c\/h3\u003e\n\u003cp\u003eSavor the perfect contrast between the almond paste and cocoa. Etnaly-Shop synchronizes shipping directly with the laboratory's schedule, ensuring you receive a freshly baked Sicilian product.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Cannavò","offers":[{"title":"350g","offer_id":54087870021977,"sku":"CA350PMCIOCC","price":10.9,"currency_code":"EUR","in_stock":false},{"title":"500g","offer_id":54087870054745,"sku":"CA500PMCIOCC","price":14.9,"currency_code":"EUR","in_stock":false},{"title":"1 kg","offer_id":54087870087513,"sku":"CA1000PMCIOCC","price":28.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0507\/5740\/2773\/files\/paste-di-mandorla-al-cioccolato-350g-412328.jpg?v=1737543353","url":"https:\/\/www.etnaly-shop.com\/en\/products\/paste-di-mandorla-al-cioccolato","provider":"Etnaly-shop","version":"1.0","type":"link"}