Bluefin Tuna Fillet in Olive Oil

The bluefin tuna caught in the Mediterranean Sea is processed entirely by hand. The bluefin tuna fillets can be used in the kitchen in various ways: to enrich pasta dishes, to season bruschetta, pizzas, sandwiches, and side dishes. They can also be enjoyed with a seasonal side dish or accompanied by sesame, capers, or cherry tomatoes.

Weight 300g

Ingredients

Bluefin tuna, salt, olive oil.