Antichi Granai
Perciasacchi Pappardelle
Perciasacchi Pappardelle
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Sicilian Ancient Perciasacchi Grain | Bronze-Drawn | 500g
🍽️ Taste intensity: 4/5 (Rustic, hints of toasted grain) | 🎯 Ideal for: Hearty meat sauces, wild boar ragù, fine dining.
The Authentic Sicilian Tradition of Stone-Milling
Rediscover the rough and sincere flavor of Sicily with these artisanal pappardelle, born from the revival of the prized ancient Perciasacchi grain and processed exclusively with pure mineral water.
Ingredients and Flavor Profile
- 🌱 Ancient Perciasacchi Grain: A native Sicilian variety that is stone-milled (semi-whole grain), preserving the wheat germ, minerals, and an excellent protein content (12.6g per 100g) intact.
- 🧑🍳 Rough Texture: Processing the dough using bronze dies gives the pasta surface a unique porosity, designed to hold rich sauces and robust condiments.
- ⏳ High Digestibility: Drying at low temperatures for several days keeps the organoleptic qualities unaltered and ensures a highly digestible gluten structure.
Product Sheet
| Brand | Antichi Granai |
|---|---|
| Product | Perciasacchi Pappardelle |
| Net Weight | 500 g |
| Ingredients | Stone-milled semi-whole grain semolina of ancient Sicilian Perciasacchi durum wheat, mineral water. |
| Nutritional Values (per 100g) | Energy: 302 Kcal / Fat: 0.4g / Carbohydrates: 68g / Fiber: 5.3g / Protein: 12.6g / Salt: <0.1g |
| Allergens | Contains Gluten (wheat). |
🍷 The Taste Ambassador recommends:
Ancient Perciasacchi grain has a more delicate and less tenacious gluten structure than modern industrial grains. For this reason, I advise against boiling these pappardelle until the last minute: drain them strictly al dente (reserving some cooking water) and finish cooking them directly in the pan with your ragù. The porosity of the bronze-drawing process will release its natural starch, creating a fabulous creamy finish and binding the sauce to the pasta just like in the best Etna restaurants!
- Luca Mauro Consoli
Complete the Experience
- 🛒 Nebrodi Black Pig Sauce: A meat ragù with a bold flavor, ideal to embrace the roughness of the pappardelle.
- 🛒 Etna DOC Red Wine: A structured glass to accompany a rich and traditional first course.
What You Receive
- 📦 One (1) 500g package of Antichi Granai Perciasacchi Pappardelle.
Important Information
- 🌡️ Storage: Store in a cool, dry place, away from heat sources and direct sunlight.
- ⚠️ Allergens: The product contains Gluten as it is made with ancient durum wheat semolina.
Bring authentic Sicilian artisanal pasta to your table. Etnaly-Shop prepares your order with care, ensuring fast shipping and secure packaging throughout Italy.
